Ingredients
- • 1 Cup beans
- • Half cup carrot
- • 1 potato
- • Half cup peas
- • Half cup Ground coconut
- • Small piece ginger
- • 3 flakes garlic
- • 1 onion
- • Half tbs cumin seeds
- • 1 tbs Corriander powder
- • Few Corriander leaves
- • Half tbs Chillie powder
- • Half tbs turmeric powder
- fresh cream 4 tsp.
How to make it
- • Take oil in a pan. Add the sliced onions.
- • After that add ginger, garlic, corriander powder, chillie powder, salt & fresh corriander leaves .
- • Fry it nicely.
- • Then add the vegetables & pressure cook till done.
- • When the vegetables are cooked add the ground coconut and little water to it & let it simmer for five mintues.
- • At the time of serving add fresh cream
Posted By : Indian Restaurant
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