Lunch Special at Best Indian Restaurant in Australia

Source : Best Indian Restaurant in Melbourne

entree
vegetarian platter a samosa, aloo tikki & onion bhajia & tandoori mushrooms
mixed entrée platter a samosa, onion bhajia, chicken tikka & sheekh kebab

wraps
lamb wrap sheekh kebab wrapped in wholemeal roti with salad
chicken wrap chicken tikka wrapped in wholemeal roti with salad

tandoori kebab
half tandoori mixed platter served with naan
half tandoori chicken served with naan
tandoori mushrooms served with naan

vegetarian curries
aloo gobi served with naan and rice
paneer kofta served with naan and rice
matar paneer served with naan and rice

non-vegetarian curries
chicken, lamb or beef curry served with naan and rice
chicken butter cream served with naan and rice
chicken, lamb or beef madras served with naan and rice

seafood
balti prawn masala served with naan and rice
fish madras served with naan and rice

Posted by : Best Indian Restaurant in Melbourne

NIRANKAR, 174 Queen St, City. Call (03) 9642 1995

NIRANKAR, 174 Queen St, City. Call (03) 9642 1995 As someone born and bred in England, curry has always figured strongly in my life. As soon as I was old enough, a trip to the ubiquitous local curry house for a chicken tikka masala become a weekly ritual. And it seems I’m not alone; curry has now overtaken fish and chips to become the UK’s favourite dish.

But, alas, since moving to Australia six years ago, I haven’t had a realy good ‘British’curry. (I say British as the checken tikka masala is not exactly authentic Indian cuisine. Apparently it was created in a Glaswegian Indian restaurant in the ‘60s). Thank heavens, then, for Nirankar, which has recently moved into the spacious premises on Queen Street.

We peruse the menu while tucking into the complimentary pappadums and yoghurt raita and listening to the English accents from neighbouring tables – a positive sign. For an entrée, we try the onion bhajia ($7.20). which are crisp and served with a tangy tamarind sauce. Then drum roll please, it’s on the the chicken tikka masala ($19), which is probably the best I’ve had in Austrealia – the succulent and tomatoes are very tasty indeed. The other half’s lamb bhuna cooked with tomoto, onion, ginger, green chilli and herbs ($18.50) is pretty darn good, too, but can’t quite compete with that mighty masala. It’s all accompanied by saffron rice ($3.60), a kashmiri naan ($4.70) and Indian Kingfisher lager ($6.90). soon enough we’re saled, stuffed and smiling.

Review by JOANNE HAWKINS
Read more reviews at : http://nirankar.com.au/reviews.htm

Posted by Best Indian Restaurant in Australia

Special Offers from nirankar

Source: Best Restaurant in Melbourne
Every month we offer our Nirankar members amazing new offers. Ranging from a complimentary glass of our newest wines, to a discount off your meal, or the chance to try our new curries! Sign up now to experience great members benefits!
We also offer take away services .
We offer 15% off all take-away from our Ala Carte menu!

However, at lunch time we are now offering take-away lunch packs! These are containers with half curry and half rice, cooked fresh, for an easy on-go-lunch. These include:

Any vegetarian curry & rice [ $9 ]
Any meat curry & rice [$12 ]
Any seafood curry & rice [ $14 ]
Posted By : Best Indian Restaurant in Melbourne
Read More about Nirankar at Indian Inspired Cusine

We offer 15% off all take-away from our Ala Carte menu!

Source : INDIAN INSPIRED CUSINE

We offer 15% off all take-away from our Ala Carte menu!

However, at lunch time we are now offering take-away lunch packs! These are containers with half curry and half rice, cooked fresh, for an easy on-go-lunch. These include:

Any vegetarian curry & rice [ $9 ]
Any meat curry & rice [$12 ]
Any seafood curry & rice [ $14 ]

Post by Nirankar Restaurant

Read more at Restaurant Melbourne